All the benefits and perks you need for you and your family:
Paid Days Off from Day One
Student Loan Repayment Program
Career Development
Whole Person Wellbeing Resources
Mental Health Resources and Support
Our promise to you:
Joining AdventHealth is about being part of something bigger. Its about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that together we are even better.
Schedule: Full Time
Shift :Days
Location: 3100 East Fletcher Avenue Tampa, Florida 33613
The community you'll be caring for: AdventHealth Tampa
AdventHealth Tampa, a faith-based not-for-profit 626-bed tertiary-level acute care hospital located in the uptown district of Tampa, Florida, specializes in advanced cardiovascular medicine, neuroscience and neurology, digestive health, orthopedics, womens services, pediatrics, oncology, endocrinology, bariatrics, wound healing, sleep medicine and general surgery including minimally invasive and robot-assisted procedures. GME programs on the hospital campus currently include general surgery, obstetrics and gynecology, internal medicine and transitional year.
AdventHealth Tampa is home to the renowned AdventHealth Pepin Heart Institute, a recognized leader in cardiovascular disease prevention, diagnosis, treatment and leading-edge research caring for Tampa Bays hearts for over 35 years.
The Kiran C. Patel Research Institute, also located at AdventHealth Tampa, leads the way in clinical and academic research in the areas of neuroscience, cardiovascular medicine, advanced surgery and more contributing valuable knowledge that leads to tomorrows cures for conditions such as heart failure, cancer and other diseases.
The role you'll contribute:
The Catering Associate is responsible for executing catered events and deliveries. Assists customers in a friendly and professional manner providing full server service as needed. Responsible for some cold prep, maintains food safety and sanitation, and practices proper food storage/handling standards in the kitchen and during service. Responsible for the presentation of events and for attractively arranging and maintaining the neatness of the food buffet table, dining tables and banquet room. Maintains the quality of hot and cold food items, ensures recipe specifications are followed, and meets standards for quality, taste, appearance, freshness, proper portions and product labeling. Meets all production/service deadlines and practices cost conscious behaviors. Actively participates in outstanding customer service and accepts responsibility in maintaining relationships that are equally respectful to all.
The value you'll bring to the team:
Communicates professionally with customers, clients, and vendors. Communicates status of work progress to supervisor, chef, and co-workers on replenishment needs of food products. Alerts supervisor when equipment, product, requisition, quality or accuracy issues arise to avoid delays in preparation and service. Reports food overages and shortages to supervisor for appropriate corrective action and coordinates VIP events.
Utilizes knowledge of menu, recipes, quality, presentation, and garnishes per standards. Sets up all types of events, including coffee breaks and full-service formal china banquets, table covers, specialty napkin folding, flatware, and glassware.
Provides world-class customer service and is responsible for outcomes of that service. Serves multiple tables, keeps glasses filled, removes each round of plates, and answers guest questions satisfactorily. Anticipates needs and responds promptly at all times and ensures that orders are correct.
Maintains a fast pace in an environment requiring walking and standing for extended periods of time. May walk a minimum of 10-12 miles a day delivering carts. Loads/unloads carts with supplies at off-site events, meets all delivery and clean up deadlines, and cleans and resets banquet rooms according to specifications to ensure the readiness of the room for the next event.
Qualifications
The expertise and experiences you'll need to succeed:
May be required to obtain state specific certification
1 years of food service or hospitality experience
This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances. The salary range reflects the anticipated base pay range for this position. Individual compensation is determined based on skills, experience and other relevant factors within this pay range. The minimums and maximums for each position may vary based on geographical location.
Category: Nutritional Services
Organization: AdventHealth Tampa
Schedule: Full-time
Shift: 1 - Day
Req ID: 25035850
We are an equal opportunity employer and do not tolerate discrimination based on race, color, creed, religion, national origin, sex, marital status, age or disability/handicap with respect to recruitment, selection, placement, promotion, wages, benefits and other terms and conditions of employment.